Apple Chicken

TatTaaraaa! See this beautiful chicken dish....it taste Voila! Well, something different and it is a Kiwi Recipe. Thanks to my buddy who is currently working in NZ for sharing this beautiful recipe with me. When I read the recipe, I feel it "sounds" tasty especially with the addition of apple in the dish, so I decided to give it a go and wow..it taste good. The name of this dish is "Kia Ora Chicken Curry", and since I have done a slight modification to my preference in term of handling the curry powder and also no bay leave was added, I guess I shall "re-label" it. It is not spicy at all, just a good aroma of curry powder, so "no-no curry chicken". Guess, it should named as Ahau-Dee's Chicken dish.. hahaha..^ *


As promised, once I have it cooked, I shall post it in my blog...here it goes....


All you need :

1. 1/2 chicken - chopped into pieces


2. 1 green apple - chopped


3. handful of raisins


4. 2 onions - chopped


5. 4 pips of garlic - chopped


6. 2 Tbs curry powder - mixed into paste


7. 1/2 litre chicken stock or water


8. 1/2 lemon juice


9. 1 Tbs cornflour - mix with 1Tbs water

Simple Process :

1. Heat the pan with some oil and brown the chicken - when ready set aside


2. Heat a little oil, add in all the ingredients together that is *marked orange* and stir fry till aromatic


3. Put in the browned chicken, add the chopped apples, add the lemon juice, some salt


4. Add the 1/2 litre water or chicken stock, stir well and allow to simmer over medium heat for 30 minutes, stir occasionally.


5. Add in the cornflour to thickens the gravy, dish it out and serve, add the raisins as toppings

^ * Enjoy a Happy Meal * ^