Friday, April 3, 2009

Japanese Toufu in Spicy Meat

Non-Halal



Done within 15minutes........What is the secret????? Let me share with you....

I am going for "speed cooking" and it's done within 15minutes! Yes, it is true, I did it, so can you! Yes....It is a fast to cook and simple recipe to go with hot rice......here you are, lazy mum's new creation to share..... Sometimes, it is good to keep some simple and easy recipes for busy days and still able to enjoy a good and happy meal at home with the family.... Agree? The japanese toufu blends very well with this spicy meat, no salt required.



What do you require :



  • a can of spicy pork cubes
  • a packet of japanese toufu
  • sprig of spring onion - for garnishing


What is next :
  1. Set steamer ready and steam the japanese toufu for 5 minutes
  2. Drain the water in the ready steamed toufu and cut into cubes
  3. Smashed the spicy pork cubes and just spread ontop of the toufu
  4. Garnish with chopped spring onions

Wow! Simple and Easy and it is a good blend......enjoy your meal!




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